Nowhere else can you find so many famous regions responsible for producing wine varieties & goods revered the world over. Arcachon Oysters, Loire Valley Goat cheese, Bretagnese crepes and the wines of Sancerre & Chablis – eat & drink like a true local and experience the epicentre of gastronomy with tailored travel experiences that will entice, scintillate and delight with every taste.
Celebrated and (perhaps) derided in equal measure, Escargot (snails in garlic butter) are a famously common dish in the many Brasseries & Bistros of France and seen by many the world over as a quintessentially French dish. But, in fact they originated in ancient Rome and appear in the oldest-known cookbook: Apicius, completed in the 1st century AD.
A wonderful weekend in Bordeaux, an unforgettable anniversary in Antibes, an engagement proposal in Aix-en-Provence or just a relaxing holiday for two in Provence…whatever your reason, you simply can’t beat a quintessentially French romantic getaway.Read more
Witness an unrivalled past marked by truly extraordinary figures, feats, poets and musicians and become part of France’s story with an adventure you’ll never forget.Read more
Book your fashion-centric adventure with Ritzy Experience and enjoy the benefits of a plethora of shopping and fashion options at your fingertips, all in the birthplace of Haute-Couture.Read more